This summer's menu was inspired by chef Giovanni Scaraggi, drawing from the traditional recipes of his homeland, with a more modern approach.
Expertly executed by chef Sofoklis Poulis and his friend and collaborator Nikos Karampoulis, whose vision is to bring to your table simple dishes, rich in flavor.
The fusion of the culinary cultures of the two countries, combined with the freshest ingredients and herbs, guarantees you an exciting gastronomic journey through the Mediterranean.
Taste the summer!
– The Aella team
From rare varietals to undiscovered gems, we invite you to savor our selection, for an unforgettable journey through the vineyards of the world.
Chora, Kythnos 840 06, Greece
Opening hours: 18.00 - 00.30